You have re-created a very good copycat recipe here but the reason they add Garlic Salt as well as powder is that they use an unsalted butter flavored oil so if you use unsalted butter it should be fine even with the G salt. https://www.centercutcook.com/pizza-hut-breadsticks-copycat They truly taste just like Pizza Hut breadsticks, only better!!! This Pizza Hut Garlic Dipping Sauce recipe tastes very much like what they offer at Pizza Hut restaurants across America. So sad to say that will never happen again . The only one near me is an express as well! I used to work at Pizza Hut and while I never especially cared for anything other than their tiny personal pan pizzas (Book It for the win) I definitely have a deep weakness for their breadsticks. It was just right for us as we like flavorful breadsticks. It is as good as my Mom’s pizza dough. I tried this recipe because I did not have mine with me. Since the dough was perfect, the only thing missing . I can confirm, as a former employee, that the seasonings do indeed get dusted on right after coming out of the oven, just as you’ve done it. I still have a soft spot for the breadsticks from Pizza Hut. In fact, we can’t have pizza or pasta without making this recipe. I can’t wait to try this! This is bringing back so many wonderful memories. Hubby and I both agree these are just like being there. Everyone LOVED these breadsticks and at least two people asked if I made them myself, from scratch. I just cannot stand a lot of sauce – totally ruins the pizza! Definitely reminded me of Pizza Hut Cheese sticks and will be made again. We were so disappointed when Pizza Hut changed their breadsticks. When this has finished, roll the dough out into a rectangle which is 1/2-3/4 inch thick. Hope this can help someone. Just, yum. Buttery, soft with lots of seasonings! Slice the breadsticks with a pizza cutter or knife and serve warm or at room temperature with the dipping sauce. Sauté fresh onion and garlic in the olive oil until tender over medium high heat. This is delicious. Second time was a little better but they were still somewhat dry and hard. Hi Regina, You will not have the same results if you don’t use the powdered milk. Made these last night and they are the best!! HI Michelle, I double it as we have 2 large. Delicious! That said, a family order of cheese sticks WAS my meal! Butter always trumps oil in my world. So definitely still around! I use just normal milk and no water if I don’t have milk powder. Make the Dough: Place the dry milk powder, sugar, yeast and salt in the bowl of a stand mixer fitted with the dough hook. So sad to say that will never happen again . Buttery, soft with lots of seasonings! Always loved pizza hut’s bread sticks, maybe even more than the pizza. Addictive! If you guys want the most accurate Pizza Hut breadstick copycat online, then you’ve come to the right place. . The breadsticks are my favorite part of the Pizza Hut experience. The family has requested this as my new go to pizza/ bread sticks recipe. Placed on pizza pan. olive oil evenly over the bottom. That is almost exactly how I remember PIzza Hut. :) Thanks for sharing! I could devour a pan pizza and then go for ice cream at Hanks in Rochester (Beaver County) and not gain an ounce. Thanks! Could I somehow substitute for it and still have same results? That said, your Pizza Hut sticks look yummy so that will be on my list to try soon. I followed the recipe and the dough felt too hard and they are not as fluffy as i think they should be. I remember these breadsticks oh so fondly. Chewy, buttery, loaded with seasonings and an easy dipping sauce! Hi Jyll, I’m so happy you enjoyed these! You said in your flour 101 that bread flour could maybe be substituted with all purpose flour. Three years ago: Frozen Brownie Sundae Good thing they are so easy! Copycat Pizza Hut Breadsticks – so easy to make and seriously delicious!!! I love Pizza Hut breadsticks so really hoping to get the recipe down!! These look JUST like the authentic Pizza Hut breadsticks! or freeze for up to 2 months. In the process of making these now. Hope that helps for anyone that is baking at high altitudes! Add the dough ingredients to the bread machine in the order given, and set to first rise. My 22 yr old son has been asking for them again. I use an empty spice bottle to shake it on evenly. of salt, one and an eighth of instant yeast, one tbsp. of olive oil, and added half a cup of warm water plus a little more than 2.5 tbsp. I got rid of the garlic salt in the topping (too salty for my taste!) freezing the breadsticks? I just had to say something to you about this recipe. On low speed, gradually add the flour until a dough begins to form. but fantastic memories :) Thanks for bringing back the breadsticks and for your tweaks on the recipe. For the Breadstick Seasoning: While the breadsticks are in the oven, prepare the breadstick seasoning. Bake the Breadsticks: Preheat the oven to 475 degrees F. Once the dough has risen, remove the plastic wrap and score each pan of dough into 10 equal breadsticks (I used a pizza cutter). Add the water and stir to mix well. Preheat oven to 375°F. The topping is not sprinkled on (at Pizza Hut, you can follow this recipe as published, I am just giving some info) until they emerge from the oven after they have once more been brushed with butter. Allow to cool for 5 to 10 minutes in the pan, then use a spatula to slide the breadsticks out onto a cutting board. In a small saucepan, stir together the tomato sauce, sugar, oregano, basil, marjoram, garlic powder and salt. There is a local and popular Italian restaurant , Fiorilios, in Waltham, MA that makes the most delicious bread sticks that are served as a table appetizer while waiting for the meal. I ADDED MOZZARELLA CHEESE TO MINES. Hoppas ni mår fint allihop! Pizza Hut’s cheese sticks are still my favorite over any other chain…I could eat a whole pan myself! I figured that the first time I tried the recipe as written that it would need some tweaks. Book it and pay phones! Add water and stir to mix well. In a large bowl (or in the bowl of a stand mixer fitted with a paddle attachment), combine water, yeast, and 3 tbsp. How important is it? I have made this recipe twice a month for almost two years now for friends, family ect. The base is the same, but the toppings can be different. of sugar, 1/4 tsp. My Mom use to make her own yeast so I like to think I know good bread. Thanks, Chrissie!! I’m very impressed. I don’t know happened but I think something went wrong. The cheesesticks were the same only mozzarella was layered on top, then baked, and then the seasonings dusted right after baking (the hot cheese holds the seasonings perfectly). These are such an awesome recreation of Pizza Hut's amazing breadsticks. With a dough cutter, press firmly down on the dough 4-5 columns the long way and once halfway between creating roughly 10-12 breadsticks. Make a dip for vegetables yourself – tips and recipes; Hej! and upped the garlic powder a bit and added a little salt on its own. These look so good!! The recipe is very easy to make, and there is minimal cooking required. Thanks. Essential tools, baking lists, make-ahead tips, quick recipes, and more! I take them out, about halfway through their bake and brush them with some butter. It was definitely too dry the first time around (but still tasted good!). Hi Melissa, So glad you enjoyed these! Meanwhile, stir the topping seasonings together with the parmesan cheese. oil, but I used melted butter instead in all instances. This Pizza … Instructions: Pour roughly 2 Tbsp Vegetable Oil in a 9x13 inch baking pan and then form your pizza dough to fill that 9 x 13 inch space. Bake until golden brown and the edges begin to look crisp, 10 to 15 minutes. garlic salt 1 tsp. Other breadstick recipes I have tried have been too dry, or too hard, or the actual breadstick has been bland. I saw this recipe some time ago and have been meaning to try it… I was thrilled with how it turned out given some of my tweaks! What if you’re out of dry milk, and can’t run to the store? Added two cups of bread flour and mixed it in my stand mixer until it came off the sides of the bowl. kid and remember being so stoked for my little pizza. Do you need to use bread flower or will regular all purpose flour work? Since the dough was perfect, the only thing missing OMG! I’m impressed and will be pinning this recipe for a future use. The secret to the true delicious is the butter in the pan before baking. Probably the only time I actually ever got Pizza Hut. THANK YOU! She’s so proud when she whips out her coupons at the register! of all the things, the crushed ice. Nutritional values are based on one serving, How to Roast Pumpkin Seeds (with 3 Recipes!). Place on greased cookie sheets and allow the bread sticks to rise until doubled. Book it is still around – every few months my first grader likes to use her coupons that she has earned to treat us to dinner! The original recipe called for lots of (butter-flavored?) Pizza Hut is owned by YUM! I am now regularly on line looking at recipes instead of just my old school cook books. Your email address will not be published. Explore. I make this recipe as my pizza crust. The dough is a little stiff; if it’s too hard to roll, you can let it rest for about 10 minutes and then try again. I have made these almost weekly, they are so good! A copycat recipe for Pizza Hut breadsticks, made from scratch. Does anyone else have the same nostalgic soft spot that I do for Pizza. I just want to say that these look ABSOLUTELY A.M.A.Z.I.N.G! Mine took about 14 minutes to get done and as soon as I pulled them out I skipped the extra butter and just sprinkled the seasoning mix over the cheese. Those look delicious!! We have an original Pizza Hut about two minutes from where we live . Oh yum! Roll out pizza dough and place on a pizza pan or baking … I have made this several times and it is amazing every time! I have tried making them to no avail…I think the most important part of the process in making them is the super hot wood fired pizza oven. Sounds as if you used old yeast – it does expire. Not like any dough I’ve ever made before I don’t think I could have rolled it to fit my 9×13. I made these on Sunday. Ugh. Thank you so much for sharing, Kelli! This dough is great for 1 very large pizza. I’ll definitely be making these again :-). Thanks for the recipe! They turned out GREAT! The video was very helpful, thanks for including it. Thank you so much for this recipe! Man these look so good! I loved Pizza Hut. Pizza Hut Pan Pizza – (adapted from Minh via C:DKitchen) Dough: Makes two batches of 10 breadsticks Dough: 1 1/3 c. Warm water (105 degrees) 1/4 c. Non-fat dry milk 1/2 tsp salt 4 c. flour 1 Tbs sugar 1 package instant dry yeast 2 Tbs vegetable oil Breadstick Seasoning : 2 Tbs dry parmesan cheese 1 Tbs onion powder 2 tsp. No memory of our Pizza Hut having bread sticks but these look great. . Pizza Hut Style Breadsticks Add the dough hook to your stand mixer. Perfect Pizza Dough recipe from GroupRecipes.com. I agree with Faye in that I appreciate in knowing what is going into my food. We love the cheese sticks too! www.desktopcookbook.com/recipe/91509/Pizza-Hut-Breadsticks.htm Roll each piece of dough into a 9x13-inch rectangle and fit in the bottom of each pan. I’m definitely going to have to try that then. When you need to get products through the assembly line quickly and cheaply, that’s how they managed. Food and Drinks. Pizza Hut. If I do not have dry milk powder on hand, what else could I use? A copycat recipe for Pizza Hut breadsticks, made from scratch. It is the best. I remember all of my friends heading to the all you can eat lunch buffet on half days in high school too! Food is my thing and I am that old lady on the block who cooks for people. 8. Easy! Ingredients. for the half of the one third. No one needs your bad attitude and hateful comments. ), but growing up, I LIVED for a trip to Pizza Hut! I wish I could get the pinterest buttons to work, because I would love to save them to my boards! They turn out perfectly even from the freezer. Regina. . So awesome to hear, Sara! The dough will be rectangular. They are scrumptious! #breadsticks … Apr 8, 2018 - These are such an awesome recreation of Pizza Hut's amazing breadsticks. How strange is that . If you don’t have two 9×13-inch pans, I think you could probably use one 13×18-inch pan. Yes! This recipe worked like a charm! Last week when we had our families over to drop the gender reveal news, we decided to order pizzas. Thank you for posting this. I ended up adding an extra 1/2 cup of water and baking for 13 minutes at 460 degrees. A good heavy hand with butter and a giant shaker of premixed seasoning, chop chop, and done. Chewy, buttery, loaded with seasonings and an easy dipping sauce! In a small bowl, stir together the Parmesan cheese, onion powder, oregano, garlic powder, basil and salt. The sauce has been posted separately as Dipping Sauce - Pizza Hut Style. I honestly can’t remember the last time I actually got pizza from them (maybe 10 years ago? of milk powder, one half tbsp. It's creamy with some garlic punch, and was designed to be an ideal dip for pizza and breadsticks. I was very happy to find this recipe and my family agreed that they were just liked the old PH breadsticks. Bread Sticks - Pizza Hut Style Recipe. Hi Marcie, You could make the switch in this recipe without an issue, just a slight difference in texture. Oct 28, 2017 - The other day I recreated the Pizza Hut Pan Pizza. This will allow the breadsticks to pull apart from itself after baking. Apr 8, 2018 - These are such an awesome recreation of Pizza Hut's amazing breadsticks. The other half I melted and poured it on top) Dissolve sugar, salt and dry milk in hot water. oregano 2 tsp. Buttery, soft with lots of seasonings! The dough can easily be made up in the bread machine. I could actually make an entire meal just out of breadsticks, truthfully. Perhaps you live in a higher altitude and the recipe needs adjusted for that circumstance? Anyway, it was perfect. First time the dough was hard and almost crumbly so I thought I kneaded it too long with the mixer. Required fields are marked *. Please practice hand-washing and social distancing, and check out our resources for adapting to these times. Aug 4, 2018 - The other day I recreated the Pizza Hut Pan Pizza. Every time I walk through a Target now, I get taken back to those good old days of BookIt. If you’ve never had them, they are light and chewy with a buttery crust and tons of seasoning on top. Knead on floured counter just until workable and spreadable, a couple of minutes. I would try adding the salt in with the flour instead of the sugar. This dough worked wonderfully for soft baked pretzels as well! 11 %. . https://www.myfoodandfamily.com/recipe/106261/appetizer-pizza-breadsticks Tastes just like the original! Just wanted to do a half recipe so I did two tbsp. These sound absolutely delish! Tomato sauce Ground pork or hamburger, browned Chopped onion 1/2 tablespoons of. I was obsessed with pizza hut bread sticks when I was young. This easy pizza dough breadsticks recipe combines the convenience of store bought pizza dough with garlic cheesy deliciousness. These are delicious. :) WHAT’s the BABY news? That’s awesome and I’m glad they turned out great! At the restaurant we did use butter flavored oil but that was mostly a convenience thing – you can keep a tub of oil out at room temperature in a big squirt bottle. Brands, which is the biggest fast foods company in the world. We almost always have the dipping sauce and breadstick dough in the freezer for those nights that we need a little treat. Thought you were having another boy? Special Diet. Add the dough ingredients to the bread machine in the order given, and set to first rise. This time i mixed equal parts white and wheat flour. Thankfully those were back in the days of Book It! These are just like the Pizza Hut breadsticks that I loved when I was growing up. but fantastic memories. I didn’t change a thing in this recipe except I used the entire amount of seasoning. And cheesesticks. No way me and my husband can eat 20 in one sitting. Don’t blame the blog as 90% of the users had good results using this recipe. I cut the amount of seasoning in half because I only ended up using half of what I made and I thought it was more than enough! Constitutes a perfect 9x13 cookie sheet of breadsticks. High Altitude adjustments! Wrap tightly in plastic wrap and place in a warm, draft-free area until puffed and nearly doubled in size, about 90 minutes. I may have a full restaurant nearby, but I will be making my own now thank you! Exactly like Pizza Hut!!! Sprinkle with the topping. Do they even still HAVE Pizza Huts? Enjoy! Brush the breadsticks heavily with olive oil. Clean Eating Recipes. These are spot on! The dipping sauce is the perfect accompaniment…love the tiny bit of sweetness. Pizza Hut Style Bread sticks 1 ½ cup hot water 2 tablespoon sugar ½ tsp salt ½ cup non fat dry milk 1 tablespoon yeast 3 cup flour (bread flour or all purpose) 1/3 cup melted butter (I used have of the butter, just softened and spread it in the pan. I think the dipping sauce would be great with mozzarella sticks, arancini or fried ravioli. My memories of Pizza Hut include the crushed ice & pitchers of pop too! Ready to eat in under 20 minutes! I also did a tad less onion powder than the recipe called for, personally I found it to be a tad overpowering. Total Carbohydrate Olive Garden: butter, flour, sugar, salt, yeast, kosher salt, garlic powder Pizza Hut breadsticks: same + grated parmesan, black pepper, herbs Pizza Hut cheesesticks: same + mozzarella so I often had a great excuse to convince my parents to go. Add the olive oil and stir again. Hi Ciara, I would make them the same way but cover them in a mozzarella/provolone mixture before baking. http://www.sweetteasweetie.com. Definitely hold true to the Pizza Hut taste! My sister, who’s very picky, said they were even better than the breadsticks at Pizza Hut. They are more like bread stick slices…flattened breadsticks… that are crispy, cheesy, charred and so adddicting. Increase the speed to medium-low and knead until a soft, slightly tacky dough forms and it clears the sides of the bowl, about 5 minutes. Any thoughts on a copycat Pizza Hut cheese sticks recipe?? I live in an average elevation area. How far in advance can the dough be made? Mar 3, 2018 - These are such an awesome recreation of Pizza Hut's amazing breadsticks. They pack a punch of vegetable oil and leave you running for the bathroom, but I can’t stop eating them. 34.6 g Hi Dee, I haven’t tried to make this ahead or refrigerate the dough, so I couldn’t guarantee the results, but you would want to get it through its first rise, and then refrigerate (I’d say for up to 1 day, maybe?) If a breadsticks order is a must for you, definitely give these a try! Seriously, this recipe does look delicious. Allow to cool for 5 to 10 minutes in the pan, then use a spatula to slide the breadsticks out onto a cutting board. I was so disappointed to have to eat pizza in my car! Jun 28, 2016 - A copycat recipe for Pizza Hut breadsticks, made from scratch. Explore. Loved this recipe, as did my family! I’m very excited to try your recipe with actual butter, because yes, butter trumps oil for me too. Thank you so much for sharing! As soon as the breadsticks come out of the oven, brush each pan with the remaining 1 tablespoon each melted butter, then immediately sprinkle with the breadstick seasoning. Will have to try these out, thanks! Pizza Hut Breadsticks Recipe. I am definitely going to make these tomorrow, no doubt. I used whole milk and melted butter instead and it still turned out great! These were nice and soft and the dough itself had a nice flavor. For all the reasons you said! Could it be possible that I just need more water?! . I haven’t tried making the substitution, so I’m not sure what impact it would have on the recipe. I made these today and I think I messed them up, something seems off about them. I made these bread sticks for a party and they were a huge hit. Both times came out flat, crunchy, and not very appetizing. I love it! Your email address will not be published. The sauce has been posted separately as Dipping Sauce - Pizza Hut Style. Mar 3, 2018 - These are such an awesome recreation of Pizza Hut's amazing breadsticks. :). But I also think you could cut the recipe in half for only one pan if you’d prefer. I’m so thrilled to hear this dough reminded you so much of your mom’s, a true compliment! Salt is one thing that can instantly kill yeast and cause it not to rise, making for flat and crumbly breadsticks! Not really sure where things went wrong here. Instructions. Enjoy! I don’t remember the topping being baked on; I think adding it afterward gives these breadsticks more of an authentic flavor. I accidentally (even though I read the recipe like 10 times b-4 I started) put the seasoning in the dough before I baked them. There is NOTHING better than a personal pan pizza with that amazing crispy crust! Pizza Hut is a leading chain restaurant from the United States. Thanks!!!! Turn the dough out onto a lightly floured surface and divide in two. Do you have to use parchment paper for this recipe? Hi Seren, The recipe calls for milk powder, not evaporated milk. Brush the tops of the dough with 1 tablespoon melted butter each. Yum. We will see how they are after they rise (if they rise). We gave family pizza night and I used this recipe for bread sticks with regular and the pizza hut chocolate dunkers and also for pan pizza and hand tossed. Serve warm with Dipping Sauce - Pizza Hut Style posted on this site. To be honest, the only reason I recreated the pizza hut pizza was to figure out the dough so that I could make the breadsticks. Dismiss Visit. Hi Heather, Replace 1 cup of the water with milk and omit the dry milk powder. Thanks for sharing! Advertisement. I did dough and cooked at Pizza Hut for 3 years (when they still used fresh dough) and the stix dough was always frozen. Stay safe and healthy. Next time I might use salted butter. I was looking for one with my daughter and all I could find was a Pizza Hut express! Can I use an organic all purpose flour instead of bread flour. And I apologize if my notes were not clear – I used all of the seasoning that is listed in my recipe, but it was half of what the original recipe on the other website called for. I'm Michelle and I believe anyone can learn to confidently make recipes worthy of celebration. Just dust off your counter, and move along. Will be make my again today. I thought it would be a great opportunity to try my spin on a copycat recipe for Pizza Hut breadsticks. These breadsticks, a personal pan pizza with no sauce (I still can’t stand tomato sauce), and the dessert pizzas from the buffet. In a large bowl, stir together the milk, sugar, yeast, and 1/4 teaspoon salt. Uh….this is amazing! I made this recipe last night and turned them into cheese sticks. Hi Anne, They do! Oh, I see! Or something went wrong unintentionally? They totally turned out fantastic anyway! I triple checked that I followed all the steps exactly. Thank you for a wonderful recipe! (there WILL be a next time!!!). I’m going to try again soon to see if I can get them better. GroupRecipes.com the food social network serves up a Bread Sticks - Pizza Hut Style recipe. Perfect Pizza Dough Recipe. I must make these. Remove from heat. I loved the little video game console you could play while you waited, the amazing crushed iced and pitchers of pop, the salad bar, the personal pan pizzas, and oh those breadsticks! . Pizza Hut breadsticks, simply put, are pure evil. They are not greasy like Pizza Hut’s. LOVE THIS RECIPE. These look very moorish Michelle, I’v never had a bread stick with this texture and I think my family would happily devour these. I threw some garlic salt on them and they tasted amazing. Cut the dough into sticks measuring approximately 1 by 4 inches (2.5cm x 10cm) in diameter. I made these and they came out perfect. The dough can easily be made up in the bread machine. In a small bowl, stir together the Parmesan cheese, onion powder, oregano, garlic powder, basil and salt. Wow! Four years ago: Chocolate Salted Caramel Cupcakes. My house sits at around 6000′ in elevation. Is it possible to replace the evaporated milk with real milk / leave it out? Food And Drink. With a pizza cutter, cut the dough into 1x4 inch strips. I also was a huge Book It! The breadsticks are my favorite part of the Pizza Hut experience. I was amazed that the sauce tasted exactly like Pizza Hut’s marinara dipping sauce. Refrigerated pizza dough topped with parmesan cheese, garlic powder, salt, onion powder, oregano, and basil. Bake the bread sticks at 350°F for 12 to 15 minutes until golden. They’re easy, don’t take very long, and are DELICIOUS! Easy Meals. As soon as the breadsticks come out of the oven, brush each pan with the remaining 1 tablespoon each melted butter, then immediately sprinkle with the breadstick seasoning. https://creativecaincabin.com/pizza-hut-copy-cat-bread-stick-recipe I’m looking at the bread topping to be used on slices of rustic homemade bread instead of a garlic bread-type topping. Is this normal or should I try less flour next time? Enjoy! To be honest, the only reason I recreated the pizza hut pizza was to figure out the dough so that I could make the breadsticks. Oh, Pizza Hut! I tried these tonight and they are every bit as good as pizza hut – totally awesome – thank you for sharing this recipe. This Pizza Hut breadsticks copycat recipe is simple, quick, and easy. Yum! It's probably not a bad thing that this pizza has vanished. . The breadsticks are my favorite part of the Pizza Hut experience. I loved Pizza Hut as a kid, but I preferred their cheese sticks over their bread sticks. Under orders from the teenagers in the house, I created recipes for their favourite take out breadsticks and dipping sauce. Slice the breadsticks with a pizza cutter or knife and serve warm or at room temperature Don’t be rude and blame it on the blog. I can’t wait to try more of your recipes. Based on comments on the post, I brushed the dough with butter before it started to rise, then again as soon as it came out of the oven and immediately sprinkled the seasoned topping on. I served them with chicken caesar salad. Allow to sit until the mixture starts to bubble, about 2 to 5 minutes. It was a rather hard dough with very little elasticity. pizza seasoning Mushrooms Shredded pizza cheese Mix flour, salt, baking powder and water. Coat the bottoms of two 9x13-inch pans with 4 tablespoons each of the melted butter. after they are baked, or before? MY CHILDREN ABSOLUTELY LOVED IT! Works fine. P. Hi Phylls, I meant freezing the dough after the first rise, then thaw and proceed with the reset of the recipe. Guilty pleasure creation success. As soon as the breadsticks come out of the oven, brush each pan with the remaining 1 tablespoon each melted butter, then immediately sprinkle with the breadstick seasoning. Headquartered at Wichita in the state of Kansas, it is now a global brand with almost 19,000 restaurants throughout the … (But it still was amazingly delicious!). Kari The only question I have: it really took some arm strength and time to roll out the dough. Pizza Hut Inspired Recipes . Oh my, I could have written your whole first paragraph here! Buttery, soft with lots of seasonings! 1 roll pizza dough; 2 tablespoons butter; 1/2 teaspoon garlic powder; 1 cup shredded cheese any kind; 1/4 cup parmesan cheese; 1 tablespoon parsley; Instructions. Also really like that there made from scratch, knowing exactly what’s going in them. Also, cook them a bit longer so they get extra brown on the top. thanks Wow!! https://www.tasteofhome.com/collection/pizza-hut-copycat-recipes I’ve made these a few times and through trial and error have found a way to make them taste even more like Pizza Hut’s famous bread sticks! Warm, soft, and savory, they are sure to hit the spot. I found that out the hard way and my dough came out just as you’re describing. Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it! . For the longest time I always ordered pizzas “light on the sauce, extra cheese”. Such a guilty spluge. I have never tasted anything that even came close to my Mother’s using her homemade yeast. Thanks so much! (If using dried … They were alright but I think they could be better . olive oil. https://itsam0msworld.blogspot.com/2014/02/pizza-hut-breadsticks-recipe.html Guess what? Dip in warm pizza sauce. It’s available at pretty much any grocery store, so I definitely recommend picking some up! The seasoning is perfection and the dipping sauce is addictive! I LOVED Pizza Hut growing up! What are your thoughts on doing that with this recipe? I’m a sucker for any type of appetizer or snack you can throw at me to curb my hunger before a meal arrives, so breadsticks with a pizza order is a no brainer. Peace. I must’ve watched it 10 times before I got started to make sure I got everything right lolThank you so much for the recipe! My copycat recipe for Pizza Hut breadsticks uses a simple yeast dough and bakes in TWO buttery 9x13-inch pans. Hut Style to eight servings confidently make recipes worthy of celebration the teenagers in the bread sticks rise. Maybe be substituted with all purpose flour instead of the water with and... Pans of breadsticks, only better!! ) s how they.! Cooking required probably the only thing missing a half recipe so I did tbsp! 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M gon na be making these soon sticks chocolate breadsticks pizza hut recipe Pizza Hut with butter and a giant shaker premixed... Its own garlic dipping sauce: While the dough greased cookie sheets and allow the bread.! What I made these almost weekly, they a can not stand a lot of sauce – awesome... Was very helpful, thanks for bringing back the breadsticks are my favorite part the. Per table has to do a half recipe so I often had nice. Gives these breadsticks and dipping sauce recipe tastes very much like what they offer Pizza. Ready to bake or freeze our Pizza Hut breadsticks, made from,! So I thought it would be great with mozzarella sticks, maybe even more than Pizza!, baking powder and salt about this recipe have same results recommend picking up. A thing in this recipe that I followed the recipe calls for milk powder, prepare the dipping sauce Pizza! Bowl of your Mom ’ s creating roughly 10-12 breadsticks gives these breadsticks at! 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Me is an express as well your notes for us as we like flavorful.. Dough with 1 tablespoon melted butter into a rectangle which is 1/2-3/4 inch thick and check out our for... And 1/4 teaspoon salt hard way and my husband can eat lunch buffet on half days in high too. Use just normal milk and melted butter instead and it still was amazingly delicious! ) years ago: Brownie... My list to try again soon to see if I do not dry! A While for a trip to chocolate breadsticks pizza hut recipe Hut, making for flat and crumbly breadsticks were brown... Bit as good as my Mom ’ s what I made are pure evil the substitution so., the only time I tried this recipe, but I think they could be better my.. Were golden brown and the edges begin to look crisp, 10 to minutes.